How does one introduce themselves to a blog? Who is MinnesotaMrs and what qualifies me to be contributing to The Hack’s Bloated Belly? The answer is just that—I have on more than on occasion cooked up a meal that contributed…
Category: Rubs & Marinades
Money shots and marinade
After a decade of writing about food and restaurants for actual publications, and, in particular, being the photographer for all my work, there is a food shot I’ve come to appreciate the most. And that’s shown above. The “After” shot.…